Date

2023/10/18

Organisations

Science with Style

Grains Research Development Corporation

Authors

Craig Scanlan

David Weaver

Richard Bell

Ryan Borrett

Miaomiao Cheng

Editors

Frances Hoyle

Daniel Murphy

Chris Gazey

Rowan Maddern

Pauline Gazey

The Soil Quality ebook series is a resource for farmers, agricultural professionals, and students. Experts from their fields share current knowledge and best practice techniques presented in layers of information, allowing readers to choose the level of detail they require.

Book 10 Plant Nutrition provides a detailed understanding of nutrient management in the south-west agricultural region of Western Australia. This book describes the basic functions of nutrients in plants, capture of nutrients by plants, what influences soil nutrient supply and how this is measured, as well as exploring factors that influence plant response to fertiliser application. A useful, practical guide for farmers wanting to assess and manage crop and pasture nutrition on a range of soil types.

Chapters:

  • Nutrients in Western Australian agriculture
  • What are plant nutrients?
  • Nutrient supply and availability
  • Assessing nutrient requirements
  • Managing crop and pasture nutrition

Browse all soil resources

Explore our collection of journal articles, ebooks, fact sheets, graphics, website links and more.

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A ‘systems’ approach to managing sodic and alkaline soil

03:10

A combination of crop choice, water harvesting, gypsum application, maximising soil cover and no livestock, and then maintaining the...

Processes of soil nutrient supply to plant roots

02:36

Professor Richard Bell explains how plant roots take up nutrients from the soil by diffusion, mass flow, and interception.

Nitrous oxide greenhouse gas emissions from dryland cropping soil

5 min read

Quantifying the extent and timing of nitrous oxide emissions.

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